Our Brands

Sasha was started in 1978 to strengthen, support, and expand market opportunities for artisans and has grown to a decentralized network of organizations that includes more than 100 groups of disadvantaged women and marginalized producers and artisans from West Bengal, Odisha, Bihar, and other areas of northeast India. Sasha Association for Craft Producers (SACP) supports artisans with design, product development, and marketing. Sarba Shanti Ayog (SSA) empowers marginalized artisan communities with capacity building, access to services, and infrastructure improvement. Sasha Textile Artisans Association (STAA) is a producer collective that includes groups along the entire supply chain: weaving, dyeing, printing, stitching, embroidery, tailoring, and finishing. Ruro Agro Services Association (RASA) trains women to make body and hair care products and gourmet spice blends from natural and organic materials. All of the network members are committed to fair trade principles and practices and environmental responsibility. They specialize in eco-friendly azo-free dyes and natural dyeing techniques, organic cotton, and upcycled materials. Products are available at Sasha shops in Kolkata and Delhi, at fairs, exhibitions, and popup events, and online. They also supply a global network of fair trade partners and provide fair trade manufacturing services for ethical fashion brands. Sasha is a member of the World Fair Trade Organization (WFTO) and a founding member of Fair Trade Forum India and WFTO Asia.

Sashreeka cultivates a regenerative agricultural ecosystem and ensures long-term access to nutritious food by empowering farmers and fostering biodiversity. They grow fruits, vegetables, spices, and herbs on their 150-acre farm in Polonnaruwa, Sri Lanka, promote agrichemical-free techniques, organic fertilizers, soil health, and natural pest control, and work to restore and nurture the land for future generations. Sashreeka invests in innovation and knowledge sharing to help farmers improve their practices, be successful organic stewards, and adapt to a changing environment. They are committed to shared prosperity and distribute 10 percent of profits to workers.

Sathya Yoga and Wellness provides a safe and nurturing space for healing, growth, and self-transformation through a holistic approach to wellness. They offer classical hatha yoga practices, pranayama, guided meditation, workshops, retreats, and corporate wellness programs. Their hatha yoga programs include Upa Yoga, Surya Kriya, Angamardana, Yogasanas, and Bhuta Shuddhi. Student discounts and financial assistance payment plans are available for people in need.

Satin specializes in face and body soap that's handmade from everyday kitchen and garden ingredients. The soap is good for people because it's made from all natural ingredients and good for the planet because it's biodegradable. They also produce a natural dish wash soap from recycled cooking oil. The recycled oil dish wash soap is more affordable than commercial dish wash. Satin provides it to low income families to sell for supplemental income.

Satu Creative helps Malaysian entrepreneurs create innovative and sustainable businesses that positively impact communities. They offer training, mentoring, stakeholder management, public relations and media management, and consulting services. Satu Creative uses corporate sponsorships and proceeds from paying clients to offer free programs for low-income groups, women, youth, people with disabilities, incarcerated individuals, and other entrepreneurs from marginalized communities. By making cutting-edge strategies and tools accessible to all, they help create employment, drive innovation, support social and environmental impact, and stimulate local value chains. Satu Creative reinvests the majority of profits towards their purpose.

Satya Special School empowers children and youth with special needs and works towards inclusion through education, employment, and advocacy. They started in 2003 as a daycare center for 20 children and have now expanded to a large network of urban and rural centers throughout Puducherry. Initiatives include a high-risk newborn clinic, an early intervention center, inclusive education programs and therapy centers, mobile therapy units, a research center, a training academy, and more. Satya also offers sustainable livelihood programs for young people and adults with special needs and their family members. Under their Thirankoodu brand, they work with mothers of children with disabilities to create upcycled fabric waste mats, palm leaf containers, recycled paper bags, coconut shell crafts, embroidered housewares and accessories, and other handmade products for the local community.

Saubhagya Organic is a farmers' group in eastern Sri Lanka that aims to produce healthy food for people and the planet. They grow seasonal vegetables, legumes, medicinal plants, ginger, turmeric, aloe, passion fruit, banana, lime, oranges, ambarella, avocado, guava, pomegranate, mango, cashew, areca, coconut, and more. Members practice mixed cropping, cover crops, and crop rotation. They save seeds, build soil using sunn hemp, compost, and liquid fertilizers, and use natural pest repellents. Saubhagya Organic is verified under a local organic participatory guarantee system (PGS).

Savage Souls Botaniks helps people feel empowered and connected through the power of plants. They offer herbal teas, salves, fire cider herbal tonics, tinctures, bath salts, flower essences, herbal consultations, and reiki sessions with a commitment to ethical and environmentally responsible sourcing for all materials and supplies. Savage Souls Botaniks supports the Sierra Club, United Plant Savers, TigerMountain Foundation, and other not-for-profit initiatives.

Save Pages to Save Trees is a voluntary initiative focused on recycling the pages from partially used exercise books into new notebooks and school books. School books are provided free of charge to rural schools and people in need. Income from the sale of notebooks is used to purchase the supplies needed to make the donated school books. Save Pages to Save Trees conducts workshops for voluntary service organizations that want to get involved, for example, Rotaract clubs, girl guides, scouts, and community organizations. In addition to teaching participants how to upcycle notebooks, they also aim to inspire them to be more sustainable, save trees and forests for future generations, and care for those in need.

Good Market is a curated platform that brings together people creating a better world. All of the vendors on the site have been through an application and review process to ensure they meet Good Market standards and are good for people and good for the planet.

Saviki Juice Bar specializes in fresh fruit juices made from locally sourced homegarden fruits including wood apple, starfruit, mango, papaya, passion fruit, lime, and pineapple. They provide all juices in washable containers to minimize waste.

Saviya Farm raises goats according to free range standards and sells natural goat milk, yogurt, and goat dung fertilizer in their local community. The animals have enough outdoor pasture and indoor housing for natural behavior. They are naturally bred on the farm, and kids are not separated from their mothers. Saviya Farm works with Sri Lanka Human Development Foundation to promote natural farming techniques and reduce carbon emissions. They are verified free range under a local participatory guarantee system (PGS).

Saviya Natural focuses on wellness products that protect Mother Earth. They supply natural sea salt from the Saviya Cooperative Society and natural crystal deodorant.

Savōr specializes in sustainably sourced, vegan wine and aims to make the wine industry more inclusive and accessible. They partner with traditional wineries committed to environmental responsibility, organic practices, and vegan filtration techniques and with bottling facilities that have programs to monitor and reduce waste, water, and energy consumption. For every bottle sold, Savōr contributes to Ecologi to support tree planting, renewable energy projects, energy efficiency, and biodiversity preservation.

Savouring Serendipity aims to raise awareness of traditional Sri Lankan recipes, cooking methods, and spices and make them accessible to a North American audience. Their cookbook, "Milk, Spice & Curry Leaves" includes more than 60 family recipes from the Kandyan hill country with helpful trips and tricks, details on specialty ingredients like goraka, pandan, tamarind, and young jackfruit, and recommendations for home cooks in Canada and the United States. Savouring Serendipity also offers a dark roasted curry powder that is made in small batches in partnership with a local Mercer Island kitchen. The curry powder can be used in vegan and vegetarian recipes. A portion of proceeds from the cookbook go to grassroots community programs in Sri Lanka.

Savour Route produces premium Ceylon cinnamon to the highest international standards and provides fair trade livelihood opportunities in their local community. They combine the traditional craft of cinnamon peeling with modern hygienic equipment and facilities. The company has three female directors and a 90 percent female workforce. They offer a daily wage premium, training opportunities, and a profit sharing system for all workers. Cinnamon is sourced from organic and sustainably managed fields. The outer bark scraps are used to produce compost, the wastewater from the cinnamon soaking tank is used for irrigation, and the peeled cinnamon trunks are giving to the local community for firewood and agricultural purposes. Savour Route has USDA and EU organic certification.

Sayuri creates value-added herbal products in Sri Lanka to promote healthy living, prevent waste, and provide alternatives to imported drinks and synthetic food dyes. They offer herbal tea bags, powders, and natural food coloring made from blue butterfly pea flower and red roselle. Sayuri sources from home gardeners and small-scale farmers in Mahindapura, Pannegamuwa, and Weerawila. They minimize waste and recycle glass bottles.

Scarlett Arts Society aims to make art therapy and the arts more inclusive and accessible in the United Kingdom. They offer photography services, art and gardening workshops, consulting, and arts training. The funds from paid services and community donations are used to provide free art therapy for people in need, free wellbeing workshops and school programs, paid residencies, bursaries, and grants for underrepresented artists, and art activities for local community groups. Their art therapy program was developed to help people with trauma, anxiety, depression, or learning disabilities who are on waiting lists for government support and cannot afford therapy on their own. Scarlett Arts Society prioritizes environmentally responsible art supplies and works with a photography studio that uses biodegradable chemicals and recycled materials. They offset carbon through Ecologi. Scarlett Arts Society is a Community Interest Company (CIC) and a member of Community Action Sutton and Social Enterprise UK.

Scentural specializes in natural candles, tea lights, and wax melts handmade from beeswax and essential oils like lavender, lemongrass, and rose. They offer an alternative to products made with imported petrochemical ingredients like paraffin and synthetic fragrances that pollute the air. Beeswax is slow burning and drip free, and pure essential oils have aromatherapy benefits. Scentural takes custom orders for environmentally responsible weddings and other events.

Schoolyard Chillies makes chili jams, sauces, spreads, oils, condiments, and snacks from ethically sourced Ghanaian chilies. When farmers in Ghana struggle to make ends meet, their children are often forced to leave school to work and support their families. Schoolyard Chillies set up the Ghanaian Chamber of Farmers to provides small farmers with affordable seeds, access to agricultural training, guaranteed market access, and fair trade prices for their chilies on the condition that children are not removed from school and no child labor is used on their farms. The chillies are grown, harvested, and sun dried in Ghana and then shipped to Scotland to be made into artisanal food products. All profits from product sales go back to the farmers for support, training, climate adaptation, and education expenses. Schoolyard Chillies is registered as a Community Interest Company and is a member of Fair Trade Scotland.